MEMORIAL DAY WEEKEND CELEBRATIONS
Event Info
Sunday 26, May 2024
9:00 AM - 9:00 PM
Honor Memorial Day as our guest at Stonewall Resort! Our Memorial Day Weekend Celebration schedule is jam-packed with a variety of family-friendly activities.
Activity | Time | Location | Cost |
Scavenger Hunt | All Day | Recreation Desk | Free |
Lawn Games | 9am-7pm | Bright Star Lawn | Free |
Kayak, Paddle Board & Canoe Rentals | 10am-6pm | Recreation, Boathouse | $5 Per Hour, $15 Day Pass |
Bounce House | 11am-6pm | Bright Star Lawn | Free |
Face Painting | 11am-4pm | Recreation Hallway | Prices may vary. |
Tug of War | 11:30am-12pm | Bright Star Lawn | Free |
Watermelon Eating Contest | 12:30pm-1:15pm | Poolside | Free |
Ice Cream & Frozen Treats | 1pm-4pm | Adler Patio | $3/Each |
Cash Bar | 1pm-10pm | Adler Patio | Prices may vary. |
Corn Hole Tournament | 1:30pm-3pm | Bright Star Lawn | $5 Per Person |
Kids Foam Party | 4pm-6:30pm | Bright Star Lawn | $5 |
Entertainment by 3 TEEZ | 8pm-11pm | Lightburn's Restaurant | Free |
Entertainment by Alex O'Neal | 8pm-11pm | Adler Patio | Free |
Glow Sticks | 8:30pm | Adler Patio | Free |
Fireworks | 9pm | Adler Patio | Free |
*Outdoor activities and locations are weather dependent.
Let your tastebuds join in on the holiday weekend too! Visit Stillwaters Restaurant for a delicious dinner buffet from 5pm-9pm. Adult dinner buffets are $37 per person. Children dinner buffets are $16.95 per child. Children under age 6 are complimentary with a paying adult.
Please note: Reservations are required for the golf course and restaurants on this date and all holidays. Make a reservation for the dinner buffet by calling Stillwaters Restaurant at 304-269-8880.
DINNER BUFFET
Hot & Cold
- Firecracker Steak Chili
- Classic Potato Salad
- Watermelon Cucumber Salad
- Creamy Macaroni Salad
- Meat & Cheese Tray
- Hickory Smoked Prime Rib
- Hot BBQ Chicken
- Dry Rubbed Baby Back Pork Ribs
- Baked Cod with Fresh Crab Butter
- Joyce Farm Grilled Chicken with Smoked Tomatoes and Grilled Lemon
Sides
- Baked Potato Casserole
- West Virginia Green Beans with Bacon and Onions
- Braised Yukon Gold Potatoes with Fresh Herb Butter
- Roasted Summer Squash with Sweet Bell Peppers
- Garlic Parmesan Macaroni Bake
- Penne Pasta with Spinach and Artichokes
Desserts
- Chefs Choice